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Chef needed for 40m private motor yacht
French Riviera based.
Seasonal position.
Must have at least 2 seasons of previous chef experience on yachts of similar size.
Up to 10 guests, 6 crew. Med and Italian cuisine. Healthy, fresh food.
Good with provisioning, accounting and hygiene.
We are looking for someone with a positive attitude, well presented.
Non smoker, no tattoos.
Salary €5000 depending on experience.